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Notes -
Mongolian beef is popular in the US, I don't know if it's popular in India or the various other countries you've spent significant time in. At a regular restaurant, I would thus expect a dish called "Mongolian fish" to probably be fish prepared after the fashion of Mongolian beef. However yeah, it is confusing why a "tribal" restaurant would serve something like this.
When it comes to at least some so-called "Mongolian" dishes, it seems to be a case of "politics strikes yet again". According to Wikipedia:
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