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Notes -
I picked up an excellent bottle of Knob Creek Rye, a single barrel pick from a local liquor store. It's high proof, has a wonderful waxy cedar flavor, with a background savory note that reminds me of olives. In the past I've mostly focused on Scotch, but I'm eager to find some more exciting American whiskies like this. I got to try some George T. Stagg at a whiskey tasting recently, unfortunately it was like the 7th thing we had and my palate was pretty much fried, so I wasn't able to fully appreciate it.
I tried my first Indian whisky recently, the Indri Three-wood single malt. For about $55, I'm very happy with it; it has a lot of notes I don't usually find in whisky, like mango and lemon peel. I need to give Amrut and Paul John a try; I've heard good things about them. I also enjoyed the Cotswolds English single malt, which is similar but has more of a peaches-and-pears fruity flavor.
Knob Creek Rye is my "daily driver". Ubiquitous, affordable enough to justify mixing, and hops over the good-enough-to-drink-neat bar with ease. I simply love it, and part of its appeal is that it's a respite from the whiskey hunting rat race bullshit.
If we happen to have similar palates, may I suggest finding Noah's Mill? A bit more uncommon and a heavy hitter at 114 proof. Good enough that I recovered from my first night of horrifically over-indulging with it and continue to have it as a staple.
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